SADIROVA MEXRIBAN KURALBAYEVNA; ABDIROVA AYGUL MAMANOVNA; JALOLOV NOZIMJON NODIR O‘G‘LI. SPECIFIC CHARACTERISTICS OF FOOD OF KARAKALPAK NATION. Conferencea , [S. l.], p. 91–93, 2024. Disponível em: https://conferencea.org/index.php/conferences/article/view/3162. Acesso em: 26 nov. 2024.