ANALYSIS OF ECOPHYSIOLOGICAL CHARACTERISTICS OF SOYBEAN VARIETIES
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How to Cite

Oybarchin Khurramova, & Bakhtiyor Jabborov. (2023). ANALYSIS OF ECOPHYSIOLOGICAL CHARACTERISTICS OF SOYBEAN VARIETIES. Conferencea, 170–174. Retrieved from https://conferencea.org/index.php/conferences/article/view/2151

Abstract

The main challenge facing agriculture today and in the future is to increase food production for an ever-growing population in many regions of the world in a deteriorating environment. Minimizing exposure to various abiotic stressors is a common challenge [1].

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