CHARACTERISTICS OF SORGHUM RESISTANCE TO STRESS FACTORS

Authors

  • Shomurotova Nargiza Qarshievna Master's Student, Denov Institute of Entrepreneurship and Pedagogy, Denov, Uzbekistan

Abstract

Sorghum is one of the multi-purpose crops. Its grain is a nutritious fodder for livestock and a valuable raw material for the starch and alcohol industries. Grain is also obtained from it. Sorghum is grown as the main cereal crop in Africa, India and East Asia. Sorghum is the second largest food crop in the world after wheat and rice.

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Published

2023-03-19

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Section

Articles

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