INFLUENCE OF RATES AND TERMS OF DEFOLIATION ON THE QUALITY INDICATORS OF SOYBEAN GRAIN

Authors

  • Nosirov Ikboljon Kobiljon ugli Doctoral student of the Andijan Institute of Agriculture and Agrotechnologies, Andijan, Uzbekistan

Keywords:

soybean, defoliation, protein, oil, Oyjamol variety, Tumaris MAN 60 variety, bean ripeness terms.

Abstract

This article presents the results of scientific research on the influence of defoliation rates and timing of application on the protein-oil content of early and mid-early soybean varieties planted as a re-crop.

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Published

2023-01-21

Issue

2023: 10th ICARHSE-USA Jan

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.

How to Cite

INFLUENCE OF RATES AND TERMS OF DEFOLIATION ON THE QUALITY INDICATORS OF SOYBEAN GRAIN. (2023). Conferencea , 87-89. https://conferencea.org/index.php/conferences/article/view/1909